QA - QC Manager

QA MANAGER

OBJECTIVE

• Ensure that the quality management system complies with both domestic and international standards.

• Monitor and control the quality of input materials, production processes, and finished products to meet customer and export market requirements.

• Ensure that all departments fully comply with the company's procedures and policies related to rice products, in order to maintain product quality and meet customer requirements.

DUTIES AND RESPONSIBILITY

1. Quality system management (SOP)

2. Material & finish goods quality control

3. Vendors Audit

4. SRP management

5. Compliance management

6. Training & development

1. Attitude

- Positive thinking

- Learning passion

- Teamwork

- Working ethic

- Ownership

- Visionary

- Good discipline

- Hardworking

- Strong leadership skills and the ability to motivate and develop teams

2. Education

- University Degree or higher in Food Technology, Quality Systems, Agriculture, or related fields.

- This position must speak, listen and write English in fluent is advantage

- Good working knowledge of HACCP, ISO 22000, BRC, SRP, GMP, FDA, FSSC 22000, SMETA

- Good knowledge risk analysis & risk system management, 7QC tools, Kaizen

- Excellence in regression analysis, logic, statistics, data skill

- Basic knowledge of SAP software or ERP

3. Experience

- Experience in International Customers/Organizations

- Experience in working with Farmers

- Experience at least 5 years in the position of QA Manager

- Experience with implementing risk management systems in the Agricultural, F&B, FMCG, food production industry or Rice production is preferred.

- Experience in managing compliance with food safety regulations in multiple countries

- Experience in the development, implementation, and auditing of international quality standards (HACCP, ISO 22000, BRC, SRP, GMP, FDA, FSSC 22000, SMETA, C-TPAT)

- Experience in implementing and building systems & risk management.

- Experience in leading teams and driving continuous improvement initiatives

- Work independently and under high pressure.

4. Skills

- Presentation and training skills

- Good organization & planning skill

- Good interpersonal/intercultural skills

- Strong project management

- Global thinking and logical thinking

- Professional service skill

- Advanced skills in data analysis tools such as Power BI, Excel, and statistical software.

- Strong communication, negotiation with farmers and international customers

- Proficient in quality management systems and risk assessment methodologies

- Conceptual thinking, but strong action and results oriented

- Deliver short term result in a long terms perspective